Skip to content
Search

Latest Stories

Food allergy in infancy linked to asthma, poor lung function in later childhood

The study, conducted over six years, revealed that 13.7 per cent of children reported being diagnosed with asthma by the age of six

Food allergy in infancy linked to asthma, poor lung function in later childhood

In a world-first study conducted by the Murdoch Children’s Research Institute, it has been revealed that having a food allergy during infancy is linked to asthma and impaired lung function in later childhood.

The research, published in the Lancet Child & Adolescent Health and spearheaded by Murdoch Children's Associate Professor Rachel Peters, demonstrated that early-life food allergies were associated with an elevated risk of developing asthma and experiencing reduced lung growth by the age of six.


This groundbreaking Melbourne-based study involved 5276 infants from the HealthNuts study, who underwent comprehensive testing, including skin prick tests for common food allergens like peanut and egg, as well as oral food challenges to confirm food allergies.

Subsequent follow-ups at six years of age involved additional food allergy and lung function tests for the children.

The study, conducted over six years, revealed that 13.7 per cent of children reported being diagnosed with asthma by the age of six.

The findings showed that infants with a food allergy had a nearly fourfold increased risk of developing asthma at the age of six, compared to children without a food allergy.

The impact of food allergies on asthma risk was most significant in children whose food allergy persisted to age six, as opposed to those who had outgrown their allergy.

Additionally, children with a food allergy were more likely to experience reduced lung function.

Associate Professor Peters highlighted that food allergy during infancy, regardless of whether it resolved or not, was associated with poorer respiratory outcomes in children.

“This association is concerning given reduced lung growth in childhood is associated with health problems in adulthood including respiratory and heart conditions,” she said.

“Lung development is related to a child’s height and weight and children with a food allergy can be shorter and lighter compared to their peers without an allergy. This could explain the link between food allergy and lung function. There are also similar immune responses involved in the development of both food allergy and asthma."

“The growth of infants with food allergy should be monitored. We encourage children who are avoiding foods because of their allergy to be under the care of a dietician so that nutrition can be catered for to ensure healthy growth.”

Food allergy affects 10 per cent of babies and 5 per cent of children and adolescents.

Suba Slater's son, Zane, 15, developed eczema on his back as a newborn. As Suba was breastfeeding at that time, she thought her diet was to blame for the rash.

This prompted them to seek medical tests, which confirmed that Zane had multiple food allergies, including eggs, sesame, and peanuts, along with asthma.

Before Zane's diagnosis, Suba was not well-informed about the link between food allergies and asthma.

However, being already vigilant due to their eldest child's allergies, they focused on managing Zane's food allergies.

The research highlighting the association between food allergy and asthma holds great importance for parents and medical professionals.

In retrospect, Suba believes that Zane likely had asthma long before they realised it, as they weren't aware of the connection at the time. If they had known about this link, they would have sought medical help much earlier.

Zane has participated in several food challenges at Murdoch Children's Hospital, which have helped him tolerate certain allergenic foods better, such as egg in baked goods and certain nuts.

But his asthma has complicated some of his participation in these challenges. Therefore, before undergoing a food challenge, he must take a spirometry test to ensure his lung function is at its best, as the allergenic food may trigger his asthma.

Unfortunately, there have been times when Zane had to miss appointments due to his weakened lung function.

Murdoch Children’s and University of Melbourne Professor Shyamali Dharmage said the findings would help clinicians tailor patient care and encourage greater vigilance around monitoring respiratory health.

Children with a food allergy should be managed by a clinical immunology or allergy specialist for ongoing management and education.

Professor Dharmage said clinicians and parents should also be vigilant for asthma symptoms in children with food allergy because poorly controlled asthma was a risk factor for severe food-induced allergic reactions and anaphylaxis, which is a potentially fatal allergic reaction.

(With inputs from ANI)

More For You

Reconnecting with lost Eid traditions

Bring the past into the present for a richer celebration

Reconnecting with lost Eid traditions

EID is a joyous time filled with unity, reflection, and celebration.

While the essence of the celebration has remained unchanged across centuries, the way this special day is celebrated has evolved, with many older traditions being replaced by modern practices and technological advancements.

Keep ReadingShow less
Reconnecting with lost Eid traditions: Bringing meaning back to modern celebrations

Eid offers new ways to mark the occasion

Reconnecting with lost Eid traditions: Bringing meaning back to modern celebrations

REVIVING OLD CUSTOMS CAN ADD MORE MEANING TO FESTIVALS Reconnecting with lost Eid traditions EID celebrations have evolved over time, beautifully blending tradition with modernity. While many older practices remain, new ways of celebrating the special day, influenced by technology and changing lifestyles, are keeping the spirit of Eid alive in a more globalised world. Here are some newer customs that have been fully embraced by modern society in a positive way.

Virtual: In the past, the only way to connect with loved ones far away was through long-distance phone calls, which were limited due to their high cost. Now, Zoom gatherings allow many people from around the world to connect at once.

Keep ReadingShow less
Top 5 luxury hotels for an opulent Ramadan stay

From Dubai’s iconic Burj Al Arab to Geneva’s ultra-exclusive Hotel President Wilson, these breath-taking destinations redefine opulence with gourmet Iftars, private Suhoors, and five-star hospitality

iStock

Top 5 luxury hotels for an opulent Ramadan stay in 2025

As the crescent moon signals the arrival of Ramadan, the world's most prestigious hotels bring us experiences that merges spiritual reflection with luxury. For discerning travellers looking to just upgrade their holy month, these five iconic properties offer not just the Iftar experiences but also, memories woven with gold threads of opulence.

1.Burj Al Arab Jumeirah, Dubai - Seven-star dreams meet Ramadan traditions

Keep ReadingShow less
Why Do Muslims Celebrate Eid al-Fitr on Different Days? 3 Key Reasons

Some may celebrate on one day, while others may observe it the next

iStock

3 reasons why Muslims across the globe celebrate Eid al-Fitr on different days

Eid is one of the most joyous and important festivals in Islam, celebrated twice a year by Muslims worldwide. However, it’s common to see variations in the exact day of celebration, even within the same country. Some may celebrate on one day, while others may observe it the next. This divergence can sometimes confuse people outside the Muslim community and even among Muslims themselves. But the reasons for this variation are rooted in Islamic traditions and differing interpretations of how to determine the Islamic calendar.

Here are the three main reasons why Muslims don’t always celebrate Eid on the same day:

Keep ReadingShow less
Ranvir Singh Talks About Relationship with Louis Church

For Ranvir, the journey of love and parenthood continues

Getty

GMB's Ranvir Singh shares insight into relationship with younger boyfriend Louis Church

Ranvir Singh, the popular presenter of Good Morning Britain (GMB), has recently offered a rare glimpse into her relationship with her younger partner, Louis Church. Despite being one of the most recognisable faces on UK television, Ranvir, 47, has generally kept her personal life private. However, in recent interviews, she has opened up about her relationship with the 29-year-old TV production manager and how he fits into her life, especially with her 13-year-old son, Tushaan.

Ranvir's past: A single mother and new beginnings

Ranvir Singh's journey as a single mother has been a central part of her life story. She was married to Ranjeet Singh Dehal, with whom she tied the knot in 2012. The couple welcomed their son Tushaan later that year. However, after some years, the marriage ended quietly, and it wasn’t until much later that Ranvir confirmed her single status.

Keep ReadingShow less