CHANCELLOR of the Exchequer, Jeremy Hunt, will present the spring budget on March 6, in what is likely to be the government's last major chance to prepare the ground for an election that must be held by January 2025.
Prime minister Rishi Sunak's Conservatives are heavily trailing the main opposition Labour Party in the polls, but the country's weak economy and budget deficit mean Sunak and Hunt have little room for pre-election giveaways.
Many Conservative MPs have called for fresh tax cuts in the run-up to the election to help win back voters, many of whom are indicating they want change after 13 years of Conservative government.
According to the latest opinion poll by Ipsos in December, support for the Conservatives stood at 24 per cent, far behind the opposition Labour Party's 41 per cent.
Hunt's budget statement on March 6 will include tax and spending plans as well as new growth and borrowing forecasts and government debt issuance for the 2024/25 financial year.
The Treasury Department announced the date on X on Wednesday (27), saying that Hunt had asked the country's Office for Budget Responsibility to prepare its forecasts for then.
Media reports in recent months have speculated the spring budget would contain new tax cuts, following on from breaks given to workers and businesses by Hunt in the autumn budget in November.
The Telegraph on Tuesday said Sunak was considering axing inheritance tax.
While official data released in December showed that the budget picture has deteriorated, public sector net borrowing was £24.4 billion higher than in the April-November period a year earlier, a smaller debt interest bill thanks to slowing inflation that could restore some room for pre-election tax cuts.
Major Food Group, the hospitality powerhouse behind CARBONE and over 50 restaurants worldwide, is bringing Major’s Grill to London’s Cambridge House.
The restaurant will occupy a Georgian ballroom dating back to 1878 within the Grade I-listed Palladian mansion at 94 Piccadilly.
Cambridge House, Auberge Collection, opens in 2026 as a 102-suite luxury hotel with the restaurant as its culinary centrepiece.
Global expansion move
New York's Major Food Group is bringing its signature theatrical dining style to London with the launch of Major's Grill, a glamorous new restaurant set to open at Cambridge House, Auberge Collection in 2026.
The announcement, made on October (15), marks a significant expansion for the hospitality group founded by Mario Carbone, Rich Torrisi and Jeff Zalaznick. Since 2011, the group has built a global empire of over 50 restaurants, bars and private clubs spanning 15 cities worldwide, including New York, Miami, Hong Kong, Dubai and Riyadh.
Major's Grill will be housed at 94 Piccadilly, the former Naval & Military 'In and Out' Club, as part of Reuben Brothers' £1 billion regeneration of 1.3 acres of the Piccadilly Estate. The restaurant will occupy a Georgian ballroom and courtyard dating back to 1878.
"It would be impossible to overstate what a privilege and dream come true it is for Mario, Rich, and me to have the opportunity to serve as the new culinary stewards of this storied London address," noted Jeff Zalaznick, co-founder of Major Food Group.
London luxury revival
Drawing inspiration from classic London grills and mid-century dining culture, the restaurant promises theatrical tableside service, an extensive martini programme with at least 10 variations, and a wine list featuring First Growth Bordeaux, Grand Cru Burgundy and rare cult vintages.
The Grade I-listed Palladian mansion has hosted royalty and political figures since 1756. It served as a proxy Downing Street for Prime Minister Lord Palmerston and later became home to the legendary Naval and Military Club from 1865 to 1999.
"This bold and original concept is exactly what we always envisioned for Cambridge House," said Jamie Reuben, principal at Reuben Brothers. "Together with Major Food Group and Auberge Collection, we're creating a destination inspired by The Grill, the iconic New York institution."
French designer Jean-Louis Deniot will oversee the restaurant's interior renewal. The partnership represents Auberge Collection's continued expansion into urban and European markets, with properties opening in Florence and Geneva earlier in 2025. Major Food Group operates CARBONE locations in Hong Kong, Dubai, Doha and Riyadh, reflecting its global reach beyond North America. Cambridge House will feature 102 suites alongside Major's Grill, with additional amenities including bars, lounges, a subterranean club and a double-level spa.
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