Skip to content
Search

Latest Stories

Merle Oberon: Tragic tale of India’s first Hollywood star

by Asjad Nazir

This week marks the birth anniversary of Merle Oberon, who was born on February 19, 1911.


The name may not mean much to modern film fans, but the late great star was the first India-born actress to make it big in Hollywood. The Bombay-born actress overcame an incredibly painful past to become a huge star in the 1930s and remained active as a performer until the early 1970s.

The exotic-looking star married one of the biggest movie moguls from that era and starred opposite A-list leading men like Laurence Olivier. But throughout that remarkable rise, Merle kept her Indian heritage a secret because of a harrowing secret she kept hidden from the world.

It all started with a 14-year-old Charlotte Selby giving birth to her daughter Constance. Merle’s birth certificate said she was also born to Charlotte Selby, a Eurasian of mixed heritage from Ceylon, but in reality, her birth mother was someone she thought was her elder sister.

Constance was just 12 years old when she gave birth to Estelle Merle O’Brien Thompson out of wedlock and the identity of the father remained unknown. To hide the scandal Charlotte said Merle was her daughter and bought her up as the younger sister of Constance. The real birth mother Constance later married and had four other children, who all believed Merle was their aunt.

Merle had an impoverished childhood living in a dilapidated flat in Bombay and moved to then Calcutta in search of a better life. The youngster gained a scholarship into a private school, but was taunted for her mixed heritage and quit.

She took an interest in movies and started dating an actor by the late 1920s, but he ended the relationship after he discovered her mixed heritage. Merle packed her belongings and moved to France in search of an acting break, where, after some struggle, she appeared as an extra in a film.

The determined teenager, with exotic sub-continental looks, then journeyed to England in 1928 and balanced working as a club hostess with playing in minor unbilled roles in various films.

She finally got that big break when movie mogul Alexander Korda gave her a small but prominent role, under the name Merle Oberon, in the massively successful film The Private Life of Henry VIII. She later married Korda and got lead roles in movies that would become huge hits.

She made the move to Hollywood and became the first Indian-origin actress to become a huge success there, earning a Best Actress Oscar nomination for The Dark Angel (1935).

She kept her past hidden and cut herself off from family members. Merle covered up her Indian roots by claiming she was born in Tasmania, Australia and saying her birth records were destroyed by a fire.

The exotic looks that were once a disadvantage now made her a successful movie idol. A long list of leading men lined up to either woo or star opposite her.

Merle did her final film role in 1973 and died in 1979 in Malibu California, aged 68 after suffering a stroke. Decades later the real story of India’s first Hollywood star came to light.

More For You

menstruation

The findings come from a UK survey of more than 12,000 women

iStock

Heavier bleeding and iron loss linked to long Covid in women, study finds

Highlights:

  • Survey of more than 12,000 UK women finds heavier, longer periods linked to long Covid
  • Symptom severity rises and falls across the menstrual cycle, worsening during periods
  • Tests reveal inflammation in womb lining and hormonal changes, but no damage to ovaries
  • Iron deficiency risk may exacerbate fatigue, dizziness and other common long Covid symptoms

Study highlights link between long Covid and menstrual changes

Women with long Covid are more likely to experience longer and heavier periods, putting them at increased risk of iron deficiency, researchers have found. The findings come from a UK survey of more than 12,000 women, which also showed that the severity of long Covid symptoms fluctuated across the menstrual cycle and often worsened during menstruation.

Findings from UK survey

Between March and May 2021, 12,187 women completed an online survey. Of these, more than 1,000 had long Covid, over 1,700 had recovered from the virus, and 9,400 had never tested positive. The study revealed that women with long Covid reported heavier and longer periods, as well as more frequent bleeding between cycles, compared with other groups.

Keep ReadingShow less
World Curry Festival 2025

The discovery coincides with Bradford’s City of Culture celebrations

World Curry Festival

Bradford’s first curry house traced back to 1942 ahead of World Curry Festival

Highlights:

  • Research for the World Curry Festival uncovered evidence of a curry house in Bradford in 1942.
  • Cafe Nasim, later called The Bengal Restaurant, is thought to be the city’s first.
  • The discovery coincides with Bradford’s City of Culture celebrations.
  • Festival events will include theatre, lectures, and a street food market.

Historic discovery in Bradford’s food heritage

Bradford’s claim as the curry capital of Britain has gained new historical depth. Organisers of the World Curry Festival have uncovered evidence that the city’s first curry house opened in 1942.

Documents revealed that Cafe Nasim, later renamed The Bengal Restaurant, once stood on the site of the current Kashmir Restaurant on Morley Street. Researcher David Pendleton identified an advert for the cafe in the Yorkshire Observer dated December 1942, describing it as “Bradford’s First Indian Restaurant”.

Keep ReadingShow less
​Dilemmas of dating in a digital world

We are living faster than ever before

AMG

​Dilemmas of dating in a digital world

Shiveena Haque

Finding romance today feels like trying to align stars in a night sky that refuses to stay still

When was the last time you stumbled into a conversation that made your heart skip? Or exchanged a sweet beginning to a love story - organically, without the buffer of screens, swipes, or curated profiles? In 2025, those moments feel rarer, swallowed up by the quickening pace of life.

Keep ReadingShow less
sugary drinks and ice cream

Researchers from the UK and US analysed data from American households between 2004 and 2019

iStock

Global warming may drive higher consumption of sugary drinks and ice cream, study warns

Highlights:

  • Hotter days linked to greater intake of sugary drinks and frozen desserts
  • Lower-income households most affected, research finds
  • Climate change could worsen health risks linked to sugar consumption
  • Study based on 15 years of US household food purchasing data

Sugary consumption rising with heat

People are more likely to consume sugary drinks and ice cream on warmer days, particularly in lower-income households, according to new research. The study warns that climate change could intensify this trend, adding to health risks as global temperatures continue to rise.

Sugar consumption is a major contributor to obesity, diabetes, and cardiovascular disease, and has surged worldwide in recent decades. The findings, published in Nature Climate Change, suggest that rising heat could be nudging more people towards high-sugar products such as soda, juice and ice cream.

Keep ReadingShow less
Camellia Panjabi's cookbook elevates
vegetables from sides to stars

Camellia Panjabi (Photo: Ursula Sierek)

Camellia Panjabi's cookbook elevates vegetables from sides to stars

RESTAURATEUR and writer Camellia Panjabi puts the spotlight on vegetables in her new book, as she said they were never given the status of a “hero” in the way fish, chicken or prawns are.

Panjabi’s Vegetables: The Indian Way features more than 120 recipes, with notes on nutrition, Ayurvedic insights and cooking methods that support digestion.

Keep ReadingShow less