Skip to content
Search

Latest Stories

Modi in UK: PM to be served Gujarati delicacies

Prime Minister Narendra Modi is in the UK for a four-day visit to attend the 2018 Commonwealth Heads of Government Meeting, and special chefs have been appointed to prepare Gujarati delicacies for him.

Shenoy Karmani, Executive chef of St. James Court Taj Hotel in Buckingham Gate, along with his team of eight, will serve the prime minister pure vegetarian "Ghar ka Khana."


He will be served lunch at the Buckingham's Taj hotel and the menu will be Gujarat-based delicacies. On the menu are khaman dhokla, khandvi, dal, dal pakora, torai masala, stuffed karela, paneer bhurji, and khichdi, reported ANI. The food will be prepared in pure clarified butter.

Modi likes simple food and snacks on food like idli, dosa and poha. He prefers lukewarm water even during summers. Being a teetotaler, Modi prefers lemonade over other drinks.

Those who work in public life, their lives are very irregular. He needs to have a tough stomach," Modi was quoted as saying by Being Fit and Fine. "For 35 years, I had to seek food and ate whatever I got. I never asked people to cook something special for me.

I like Khichdi very much. But then, I eat whatever I get. I want my health to be such that it won’t be a burden for the nation. Till my last breath I want to remain a healthy human being.

More For You

Sukhvinder Kaur: Finding light in the tunnel of loneliness

Sukhvinder Kaur: Finding light in the tunnel of loneliness

LONELINESS can affect people of all ages and backgrounds in different ways. Sukhvinder Kaur was deeply impacted by social isolation after her marriage broke down, leaving her alone with two young children.

Despite a happy upbringing, a supportive family, and a strong community network, she began experiencing uncomfortable thoughts that didn’t resonate with her, leading to increased isolation.

Keep ReadingShow less
Ayurveda: The ancient science of balance and well-being

Ayurveda was given to mankind at the time of satyug, when the diseases though existed had not yet manifested in the physical world.

iStock

Ayurveda: The ancient science of balance and well-being

Ashwini Gurujii

Ayurveda finds it origin in one of the four Vedas, the Atharvaveda. Brahma ji propounded the science of Ayurveda and passed it on to Daksh Prajapati, who gave it to Ashwini Kumars, the physicians of devas, and they gave it to Indra.

Ayurveda was given to mankind at the time of satyug, when the diseases though existed had not yet manifested in the physical world. The level of existence was so pure and selfless that diseases were unable to manifest then. The rishis of satyug realized that in the times to come, the thoughts of people are going to become so polluted that diseases will find the required environment to manifest and then the need of Ayurveda would arise, so Rishi Bharadwaj went up to Indra Dev and asked for this divine science.

Keep ReadingShow less
Why helping ageing parents is precious

As our parents age, we embrace new roles in their lives with compassion and care.

Why helping ageing parents is precious

AS OUR parents’ health begins to deteriorate, one of the hardest things in life is watching them age. Some can no longer walk for more than 10 minutes, and their memory isn’t what it used to be. There are also hidden complications associated with ageing.

I grew up in a working-class family. My dad was named Simba when he lived back in Zanzibar, Africa. He swam in the open ocean and ran for miles. The joinery skills he learned from his father have been passed down to my brother and me. My mum worked long hours sewing and in factories to provide for us, ensuring we had everything we needed. She also taught me never to rely on anyone for anything, which has shaped me into the strong, independent woman I am today.

Keep ReadingShow less
Spring-clock-change-iStock

Circadian rhythms regulate physiological processes in living organisms, including plants, animals, and even bacteria. (Photo: iStock)

How the spring clock change impacts sleep and health

EVERY YEAR, about a quarter of the world's population adjusts their clocks for daylight saving time (DST).

While it may seem like a small change, some experience fatigue, irritability, and brain fog in the days that follow. For night owls, the adjustment can take weeks.

Keep ReadingShow less
Reconnecting with lost Eid traditions

Bring the past into the present for a richer celebration

Reconnecting with lost Eid traditions

EID is a joyous time filled with unity, reflection, and celebration.

While the essence of the celebration has remained unchanged across centuries, the way this special day is celebrated has evolved, with many older traditions being replaced by modern practices and technological advancements.

Keep ReadingShow less