INDIAN prime minister Narendra Modi on Thursday (15) came up with one idea to get India's stuttering economy humming again - get every Indian to visit 15 domestic tourist destinations over the next three years.
The proposal might help to pump up domestic travel, which has struggled as many Indians cut back on consumer spending, and it could also create badly-needed jobs.
But it left some in the travel industry scratching their heads over how India's far from fully developed transport and tourism infrastructure could cope if many of its 1.25 billion people took Modi up on his challenge.
"By 2022, before India celebrates its 75th year of independence, I would like to request that all of you should travel to at least 15 local tourist destinations," Modi said in his Independence Day speech.
If everyone did it there would be 18.75 billion trips, or 6.25 billion a year. That compared to 1.8 billion domestic tourism trips by Indians last year, according to an April report by Google and consultancy firm Bain.
Local trips by domestic travellers have grown at a compounded annual growth rate of around eight per cent in the last four years, the report said.
"The main issue is beyond that of infrastructure at trains stations and airports," said Imtiaz Qureshi, of the Travel Agents Association of India, who runs his own travel agency in the southern city of Hyderabad.
"It is the last mile connectivity to remote tourist destinations."
Although Modi's government has made great efforts to build new roads to link towns and villages, and improve railway services, as well as expand existing airports and construct new ones, it still has a long way to go.
Qureshi said the incremental costs of travel to remote areas without sufficient infrastructure can soon add up and make foreign travel to places such as Malaysia seem cheaper and easier.
Modi, to be sure, did not promise the travel would be easy, saying people should pledge to visit these destinations even if they lack good hotels and other amenities.
It would be "for the sake of employment of the local youth," he said, adding that once people started travelling, basic amenities would spring up.
Modi himself has been an avid traveller, visiting many remote parts of the country as a young ascetic after he left home, books about him say.
Major Food Group, the hospitality powerhouse behind CARBONE and over 50 restaurants worldwide, is bringing Major’s Grill to London’s Cambridge House.
The restaurant will occupy a Georgian ballroom dating back to 1878 within the Grade I-listed Palladian mansion at 94 Piccadilly.
Cambridge House, Auberge Collection, opens in 2026 as a 102-suite luxury hotel with the restaurant as its culinary centrepiece.
Global expansion move
New York's Major Food Group is bringing its signature theatrical dining style to London with the launch of Major's Grill, a glamorous new restaurant set to open at Cambridge House, Auberge Collection in 2026.
The announcement, made on October (15), marks a significant expansion for the hospitality group founded by Mario Carbone, Rich Torrisi and Jeff Zalaznick. Since 2011, the group has built a global empire of over 50 restaurants, bars and private clubs spanning 15 cities worldwide, including New York, Miami, Hong Kong, Dubai and Riyadh.
Major's Grill will be housed at 94 Piccadilly, the former Naval & Military 'In and Out' Club, as part of Reuben Brothers' £1 billion regeneration of 1.3 acres of the Piccadilly Estate. The restaurant will occupy a Georgian ballroom and courtyard dating back to 1878.
"It would be impossible to overstate what a privilege and dream come true it is for Mario, Rich, and me to have the opportunity to serve as the new culinary stewards of this storied London address," noted Jeff Zalaznick, co-founder of Major Food Group.
London luxury revival
Drawing inspiration from classic London grills and mid-century dining culture, the restaurant promises theatrical tableside service, an extensive martini programme with at least 10 variations, and a wine list featuring First Growth Bordeaux, Grand Cru Burgundy and rare cult vintages.
The Grade I-listed Palladian mansion has hosted royalty and political figures since 1756. It served as a proxy Downing Street for Prime Minister Lord Palmerston and later became home to the legendary Naval and Military Club from 1865 to 1999.
"This bold and original concept is exactly what we always envisioned for Cambridge House," said Jamie Reuben, principal at Reuben Brothers. "Together with Major Food Group and Auberge Collection, we're creating a destination inspired by The Grill, the iconic New York institution."
French designer Jean-Louis Deniot will oversee the restaurant's interior renewal. The partnership represents Auberge Collection's continued expansion into urban and European markets, with properties opening in Florence and Geneva earlier in 2025. Major Food Group operates CARBONE locations in Hong Kong, Dubai, Doha and Riyadh, reflecting its global reach beyond North America. Cambridge House will feature 102 suites alongside Major's Grill, with additional amenities including bars, lounges, a subterranean club and a double-level spa.
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