Skip to content
Search

Latest Stories

Occludin protein facilitates coronavirus spread in humans: Study

The findings hold promise for the development of future antiviral drugs aimed at targeting this protein and disrupting the spread of the coronavirus

Occludin protein facilitates coronavirus spread in humans: Study

Researchers from the University of Missouri, USA, have made a significant breakthrough by identifying occludin, a specific protein within the human body, as a crucial facilitator of coronavirus spread from cell to cell following infection.

The study, published in the journal Proceedings of the National Academy of Sciences, highlights how this protein acts as a mediator for the transmission of the virus between cells.


These findings hold promise for the development of future antiviral drugs aimed at targeting this protein and disrupting the spread of the coronavirus.

"This basic, scientific research is very important to better understand the underlying mechanisms of disease progression inside the body's cells so that the proper countermeasures can be identified and developed," said Wenjun Ma, an associate professor at the university and lead author of the study.

In their investigation of the coronavirus's cell-to-cell spread, the research team conducted a thorough analysis of cell samples. Their findings revealed that when the occludin protein within a single cell is compromised by the virus, it accelerates viral replication and facilitates the rapid transmission to adjacent cells within the body.

Consequently, this process exacerbates the infection and increases the likelihood of more severe symptoms.

The team emphasised the potential significance of this knowledge for the development of antiviral drugs.

By exploring the impact of antiviral medications on fortifying the occludin protein against infection, researchers aim to leverage this understanding to improve treatment strategies and potentially mitigate the virus's spread, Ma said.

Extensive analysis of cell samples by the research team has shed light on the intricate process of coronavirus transmission between cells. They discovered that while the virus initially infects a single cell, the complexity of cellular structures becomes evident as the occludin protein within the cell becomes damaged. This damage triggers rapid viral replication and facilitates the spread to neighbouring cells.

Ma stated, "For example, if only one cell in the lungs is infected at first, the ability to breathe may not be significantly impacted. "However, once the virus spreads to neighbouring cells throughout the lungs, it can lead to difficulty breathing and other respiratory problems.”

In the future, Ma intends to expand the scope of research by investigating the potential impact of other viral infections on the occludin protein. This endeavor aims to enhance our understanding of how various viruses interact at the cellular level with their host organisms.

(PTI)

More For You

​Dilemmas of dating in a digital world

We are living faster than ever before

AMG

​Dilemmas of dating in a digital world

Shiveena Haque

Finding romance today feels like trying to align stars in a night sky that refuses to stay still

When was the last time you stumbled into a conversation that made your heart skip? Or exchanged a sweet beginning to a love story - organically, without the buffer of screens, swipes, or curated profiles? In 2025, those moments feel rarer, swallowed up by the quickening pace of life.

Keep ReadingShow less
sugary drinks and ice cream

Researchers from the UK and US analysed data from American households between 2004 and 2019

iStock

Global warming may drive higher consumption of sugary drinks and ice cream, study warns

Highlights:

  • Hotter days linked to greater intake of sugary drinks and frozen desserts
  • Lower-income households most affected, research finds
  • Climate change could worsen health risks linked to sugar consumption
  • Study based on 15 years of US household food purchasing data

Sugary consumption rising with heat

People are more likely to consume sugary drinks and ice cream on warmer days, particularly in lower-income households, according to new research. The study warns that climate change could intensify this trend, adding to health risks as global temperatures continue to rise.

Sugar consumption is a major contributor to obesity, diabetes, and cardiovascular disease, and has surged worldwide in recent decades. The findings, published in Nature Climate Change, suggest that rising heat could be nudging more people towards high-sugar products such as soda, juice and ice cream.

Keep ReadingShow less
Camellia Panjabi's cookbook elevates
vegetables from sides to stars

Camellia Panjabi (Photo: Ursula Sierek)

Camellia Panjabi's cookbook elevates vegetables from sides to stars

RESTAURATEUR and writer Camellia Panjabi puts the spotlight on vegetables in her new book, as she said they were never given the status of a “hero” in the way fish, chicken or prawns are.

Panjabi’s Vegetables: The Indian Way features more than 120 recipes, with notes on nutrition, Ayurvedic insights and cooking methods that support digestion.

Keep ReadingShow less
Spotting the signs of dementia

Priya Mulji with her father

Spotting the signs of dementia

How noticing the changes in my father taught me the importance of early action, patience, and love

I don’t understand people who don’t talk or see their parents often. Unless they have done something to ruin your lives or you had a traumatic childhood, there is no reason you shouldn’t be checking in with them at least every few days if you don’t live with them.

Keep ReadingShow less
HH Guruji performed the Dhwaja Ritual at Ambaji Temple

HH Guruji performed the Dhwaja Ritual at Ambaji Temple

Mahesh Liloriya

The holy town of Ambaji witnessed a spiritually significant day on Sunday as His Holiness Siri Rajrajeshwar Guruji, head of the International Siddhashram Shakti Centre, London, performed the Dhwaja ritual at the historic Ambaji Temple in Gujarat, one of the most revered Shakti Peeths of India.

Keep ReadingShow less