UK-BASED financial start-up OakNorth last week raised $440 million following investment from SoftBank’s Vision Fund as well as the Clermont Group.
The cash will be used to launch its lending operations in the US, OakNorth said.
Rishi Khosla, co-founder of OakNorth Holdings, said: “With this finance from SoftBank and follow-on investment from Clermont, we will be able to continue scaling the group’s operations globally.
“We have a relentless focus on helping small and medium sizes businesses across the world that are in growth mode access better financing to fund their development. These businesses are the backbone of economies and communities, as evidenced by the thousands of new homes and jobs created from the loans we’ve done so far.”
Since its launch in September 2015 OakNorth said it has lent more than $3.7 billion to British businesses and its loans have also helped create over 9,500 new homes and 11,000 new jobs in the UK.
Among the businesses that have benefited from OakNorth are Leon, the upmarket fast food outlet; the Tamarind Collection, a fine dining Indian restaurant chain; SGS Hotels Group, an Indian hotels and property group which wanted to extend its footprint in the UK with the addition of the Best Western Calcot in Reading; and Beaumont Capital, an investment firm which backs digital and online companies at a very early stage with seed funding.
The latest investment takes OakNorth Holdings’ total primary and secondary funding to over $1 billion, the company said in a release.
In an interview with the Asian Rich List (published by Eastern Eye) last year, Khosla said: “If you look at the attitude of large companies and this obviously applies to large banks – especially when there is uncertainty and concern in the market – their immediate reaction is to pull back from lending.
“As soon as they (UK banks) pull back from lending, that creates such a big opportunity for us. This [market] is ours to build and that is exactly what we are doing.”
The bank also has a strong and growing list of depositors, in the region of 20,000.
OakNorth is the first bank in the UK to have all its digital infrastructure in the cloud.
Munish Varma, partner at SoftBank Investment Advisers, said: “OakNorth is delivering a highly differentiated service to a key segment of the market that has historically been underserved by commercial banks.
“The company has a clear and ambitious vision to scale globally and we are excited to work with them to achieve this goal.”
Licensing reforms let pubs host events and serve outdoors with ease
South Asian workers turned pub rejection into a thriving desi pub scene.
South Asian pubs mix Indian cuisine, Punjabi beats, and British pub culture.
From rejection to reinvention
When south Asian foundry and factory workers arrived in England decades ago, they faced a harsh reality, refusal at the pub doors and their response was by building their own. From The Scotsman in Southall over 50 years old, run by Shinda Mahal, to Birmingham’s The Grove and The Covered Wagon, these establishments emerged as immigrant workers from India, Pakistan, and Bangladesh moved to the West Midlands.
Now, as the UK government launches a fast-track review to scrap outdated licensing rules, these south Asian pubs stand ready to write a new chapter in British hospitality. “Pubs and bars are the beating heart of our communities. Under our Plan for Change, we’re backing them to thrive”, said prime minister Keir Starmer.
The new reforms aim to slash pointless restrictions that have stifled community events and local venues for years. From serving food outside to hosting live music, red tape has made simple operations unnecessarily complex. For south Asian pub owners, who have already overcome decades of resistance, this signals an opportunity to expand while maintaining the cultural spaces they fought to establish.
The spirit of the Desi pub
The documentary Rise of the Mixy directed by Gurudev Singh chronicles how these establishments emerged from racial resistance to become the symbols of British Asian culture, combining public houses with Indian food and Punjabi music.
"I think in the Midlands there's a strong sense of community, especially among Asians and Punjabis," Gurudev told the BBC. This community spirit defines desi pubs, where tandoori mixed grills sizzle alongside draught ale and dartboards.
David Jesudason, Beer Writer of the Year 2023 and the author of Desi Pubs, in an interview with LBC Blog told “Many metropolitan city dwellers particularly in gentrified London have no idea about this kind of ground-level work. But none of it wouldn’t have taken place without desi landlords taking over failing pubs and making them inclusive spaces”.
A toast to the future
The timing couldn't be better. The beer and pub sector supports over £30 billion being pushed into the economy, £18 billion in taxes, and one million jobs, according to the British Beer and Pub Association. Yet the industry faces mounting pressures. Approximately 46,000 pubs are trading across the UK as of early 2025, with closures threatening communities nationwide.
A Frontier Economics report highlights how UK pubs serve residents and visitors alike, supporting jobs whilst delivering vital social value. South Asian pubs are reshaping this landscape with fresh energy while cherishing British traditions. Over the last 20 years, West Midlands south Asian-owned public houses have transformed from regional particularity into a trend capturing national press attention and online food bloggers. The reforms promise practical relief.
Pubs will find it easier to host community events, extend trading hours, and use outdoor spaces without bureaucratic hurdles. For desi establishments already juggling cultural events, live music, and food service, this means freedom to innovate without constantly battling licensing restrictions.
Nick Mackenzie, co-chair of the Licensing Taskforce and CEO at Greene King, emphasised the sector's challenges: "Pubs are faced with continued rising costs, placing them under enormous pressures, which is why the government must continue to back the sector, including critical reforms on business rates which would unlock opportunities for pubs to invest and help drive economic growth."
For south Asian pub owners, the message is clear, the barriers that once kept their grandparents out of British pubs won't be the same ones holding back their businesses. From The Scotsman to countless West Midlands establishments, these venues represent resilience, integration, and a uniquely British Asian an identity. As red tape falls away, they're poised to show that the best of British pub culture can flourish with a distinctly south Asian flavour no permission slips required.
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