THE UK India Business Council (UKIBC) has launched a campaign to highlight the importance of the socio-economic impact that the UK businesses make in India.
This campaign is being delivered in partnership with the United Nations Development Programme (UNDP), and will map the activities of businesses and universities against the UN’s sustainable development goals.
Key findings and observations from the campaign will be compiled into a report to be released in late 2020 to coincide with the UN climate change summit in Glasgow.
The UNDP-UKIBC partnership will facilitate mapping of the UK businesses' socio-economic impact against the 17 sustainable development goals, which are aimed at eliminating poverty and ensuring prosperity, ranging from environmental sustainability to advancing education.
Richard Heald, Group Chief Executive, UKIBC, said: “The UK businesses and universities want to succeed in India, and their definition of success includes helping India achieve its socio-economic objectives. This is an exciting time to launch this campaign.
“Across the world, there is a growing acceptance of sustainable development as an over-arching policy goal, which has stimulated interest in assessing the impact of businesses.
“These issues are no longer just the government’s responsibility, or purely philanthropic efforts. So, any global business looking for an effective path for growth should bring social impact into the core of its strategy and operations…”.
Shoko Noda, UNDP Resident Representative in India, said: “Given its rising world power status and prominent role in the formulation of sustainable development goals (SDGs), India arguably has a special duty to bring these goals to fruition. It is encouraging that Prime Minister Modi has affirmed India’s strong commitment to the SDGs”.
“Shepherding the achievements of the SDGs is an enormous task that requires the involvement of every sector and each level of society. The experiences of many countries clearly illustrate India needs to build a socio-economic infrastructure to drive this inclusive growth.”
Major Food Group, the hospitality powerhouse behind CARBONE and over 50 restaurants worldwide, is bringing Major’s Grill to London’s Cambridge House.
The restaurant will occupy a Georgian ballroom dating back to 1878 within the Grade I-listed Palladian mansion at 94 Piccadilly.
Cambridge House, Auberge Collection, opens in 2026 as a 102-suite luxury hotel with the restaurant as its culinary centrepiece.
Global expansion move
New York's Major Food Group is bringing its signature theatrical dining style to London with the launch of Major's Grill, a glamorous new restaurant set to open at Cambridge House, Auberge Collection in 2026.
The announcement, made on October (15), marks a significant expansion for the hospitality group founded by Mario Carbone, Rich Torrisi and Jeff Zalaznick. Since 2011, the group has built a global empire of over 50 restaurants, bars and private clubs spanning 15 cities worldwide, including New York, Miami, Hong Kong, Dubai and Riyadh.
Major's Grill will be housed at 94 Piccadilly, the former Naval & Military 'In and Out' Club, as part of Reuben Brothers' £1 billion regeneration of 1.3 acres of the Piccadilly Estate. The restaurant will occupy a Georgian ballroom and courtyard dating back to 1878.
"It would be impossible to overstate what a privilege and dream come true it is for Mario, Rich, and me to have the opportunity to serve as the new culinary stewards of this storied London address," noted Jeff Zalaznick, co-founder of Major Food Group.
London luxury revival
Drawing inspiration from classic London grills and mid-century dining culture, the restaurant promises theatrical tableside service, an extensive martini programme with at least 10 variations, and a wine list featuring First Growth Bordeaux, Grand Cru Burgundy and rare cult vintages.
The Grade I-listed Palladian mansion has hosted royalty and political figures since 1756. It served as a proxy Downing Street for Prime Minister Lord Palmerston and later became home to the legendary Naval and Military Club from 1865 to 1999.
"This bold and original concept is exactly what we always envisioned for Cambridge House," said Jamie Reuben, principal at Reuben Brothers. "Together with Major Food Group and Auberge Collection, we're creating a destination inspired by The Grill, the iconic New York institution."
French designer Jean-Louis Deniot will oversee the restaurant's interior renewal. The partnership represents Auberge Collection's continued expansion into urban and European markets, with properties opening in Florence and Geneva earlier in 2025. Major Food Group operates CARBONE locations in Hong Kong, Dubai, Doha and Riyadh, reflecting its global reach beyond North America. Cambridge House will feature 102 suites alongside Major's Grill, with additional amenities including bars, lounges, a subterranean club and a double-level spa.
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